School of Management
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Department of Business Management
Department of
Industrial Management
Department of Management Information
Systems
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The School of
Management contains the Department of Business Management, the Department of
Industrial Management, the Department of Management Information Systems, and
the Department of Sports Management.
Director: Hsu, Wei-chieh, Associate Professor E-mail: victor@jupiter.touc.edu.tw
Phone: (02) 26212121 ext. 5521, 5522 Fax: (02) 86318426
Objectives:
The school was established
on August 26, 1965, at the same time the Department of Business Administration
was found. Though the department initially took the form of a three-and-five
year junior college system, in 1994, the school was promoted as a senior
college. Because of this, the
Department of Business Administration was upgraded too.
The primary object of this
Department is to equip students with contemporary and global concepts which are
indispensable in becoming senior managers. Furthermore, students who graduate from this department are
expected to contribute themselves to the business reconstruction and the
promotion of the country's competition.
General Courses
Credits
|
|
Constitution: The Foundation Spirit of R.O.C |
4 |
|
|
English |
4 |
|
|
English Lab Drills |
2 |
|
|
Military Training |
2 |
|
|
Physical Education |
4 |
|
|
Accounting
& Practice |
6 |
|
|
Business Law |
2 |
|
|
Business Policy |
4 |
|
|
Calculus |
6 |
|
|
Civil Law |
2 |
|
|
Economics |
6 |
|
|
Financial
Analysis |
4 |
|
|
Financial
Management |
6 |
|
|
Human Resource
Management |
4 |
|
|
International
Business Management |
3 |
|
|
Management |
6 |
|
|
Management
Information Systems |
4 |
|
|
Management
Science |
4 |
|
|
Managerial
Accounting & Practice |
4 |
|
|
Marketing
Management |
6 |
|
|
Organizational
Behavior |
3 |
|
|
Production
& Operation Management |
6 |
|
|
Small and
Medium Business Management |
3 |
|
|
Statistics |
6 |
|
|
Business
Research Method |
3 |
|
|
Advertising |
3 |
|
|
Business Ethics |
2 |
|
|
Business
Management Seminar |
3 |
|
|
Business
Negotiation |
3 |
|
|
Business
Research Method |
3 |
|
|
Consumer
Behavior |
3 |
|
|
Credit
Management |
3 |
|
|
Financial
Management for Small and Medium Business |
3 |
|
|
Financial Plans |
3 |
|
|
Industrial
Relations and Labor’s Law |
3 |
|
|
International
Financial Management |
3 |
|
|
International
Marketing Management |
3 |
|
|
Investment |
3 |
|
|
Japanese
Management |
3 |
|
|
Managerial
Economics |
3 |
|
|
Marketing
Research |
3 |
|
|
Quality
Management |
3 |
|
|
Risk Management |
3 |
|
|
Sales
Management |
3 |
|
|
Selected
Literature in Management |
3 |
|
|
Statistics for
Management |
3 |
Course
Descriptions:
The subject is
designed to provide training in tools, techniques and philosophies concerning
the application of Total Quality Management Approach to manufacturing and
service industries. The scope of materials contains quality control history,
concept of statistical process control, control chart, measurement system
analysis, reliability, quality cost, product liability, sampling inspection and
quality system.
Small and Medium
Business Management (Credits: 3)
There are six
functions of this course: (I) to introduce students to the small business
world; (II) to give a balanced view of the role of small business in the
society, both globally and at home; (III) to stress free enterprise and its
values; (IV) to familiarize students with the basic role of any small business
as well as how they interact and reinforce each other to form a dynamic whole;
(V) to encourage students to develop the habit of thinking analytically and
creatively; and (VI) to underscore the need to behave ethically.
Management (Credits: 3)
This is an
introductory course in management studies which covers theories that are in
practice. Management is presented as a discipline and as a process. Major topic
areas include the scope and
evaluation of management, decision making, organizing, leading, and
controlling.
Statistics for
Management (Credits: 3)
This course is to
provide students with both an understanding and application for statistical
concepts. Modern managers can use the results of statistical analysis in making
business decisions.
Statistics (Credits: 3)
The purpose of
this course is to introduce the students to the principles of the statistics
for business and economics. Course contents include elements of probability
distribution, estimation and confidence interval, test of hypothesis, linear
regression and correlation, time series analysis.
Business Research
Method (Credits: 3)
The purpose of
this course is to introduce the general concept and process of business
research, sampling program, survey techniques, analysis and predicator methods.
Management Information
Systems (Credits: 4)
This course is
designed to develop the student's understanding of current commercial
information systems. The course contains: (I) information department management
(IDM); (II) information resource management (IRM); (III) information system
development methodology (ISDM); and (IV) information technology management
(ITM).
Human Resource
Management (Credits: 4)
This course
provides the students basic concept of personnel/human resource management
theory and its practice. The contents of this course include recruitment and
placement, employee testing and selection, training and development, appraising
performance, pay for performance and financial incentive, benefits and service,
etc.
Business
Negotiation (Credits: 3)
This course is
designed to introduce students basic concept and techniques of business
negotiation. The contents of this course include theory, practicing and case
study.
Japanese
Management (Credits: 3)
This course is
designed to introduce the students to understand the background of success and
high performance in management of Japanese companies. Students are required to
study related research regarding the differences between Japanese management
and American management hence to acquire the essentials of business management.
The course is
designed to develop the student's understanding of the text and the application
of the theories and principles to practical work. Students thus trained are
expected to be able to exercise accounting and prepare financial statement
independently when working in government departments or private sectors.
Financial
Analysis (Credits: 4)
This course is
designed to make students to have the basic abilities of financial analysis,
including analysis of short-term liquidity, funds flow analysis & financial
forecasts, analysis of capital structure & long-term solvency, etc.
Managerial
Accounting & Practice (Credits: 4)
This course is
designed to develop student’s concepts in accounting via a variety of practice
including cost concepts, job costing, process costing, cost behavior, etc., of
their application to business management.
International
Business Management (Credits: 3)
The emphasis of
this course is upon the managerial processes, tasks, and issues that a manager
in an international company must handle effectively within the dynamic context of global environment. Issues
related to international business in economic, political, legal, and cultural
aspects are covered.
This course
provides the students with the skills to apply the techniques of quantitative
analysis in all kinds of situations related to organizational decision-making.
We show how each technique works, discuss the assumptions and limitations of
the models, and illustrate the real-world usefulness of each technique
with applications in both
profit-making and nonprofit organizations.
Organizational
Behavior (Credits: 3)
This course is
designed to develop student's understandings about the behavior at personnel,
group, and organizational levels, enabling students to handle interpersonal
problems in business.
Industrial
Relations and Labour Law (Credits: 3)
The course helps
students perceive theories and approach practical problems of industrial
relations. Labour laws of R.O.C. in Taiwan are interpreted within the context
of today's industrial relations in the country.
Business
Ethics (Credits: 2)
This course
introduces the factors that influence business operations. By case studies and
theory analyses, students learn to differentiate the Pros and Cons that a
manager would think about.
This course is
designed for students to (I) understand the confronting internal and external
environment of a business in order to identify it's strength, weakness,
opportunity and threat (S.W.O.T.), and hence to (II) build up optimal
objectives, strategies and policies in search of competitive advantages.
Advertising (Credits: 3)
This course is
designed to help students learn about the basic concept and practise of
advertising that are used in current business. The main contents include
critical analysis, advertising planning, media selection, advertising
creativity and advertising effect evaluations.
Marketing Management (Credits: 6)
This course is
designed to help students learn about the basic concept and practice of
marketing management. The main contents focus on marketing research and on how
to effectively facilitate marketing strategy in a dynamic business world.
Issues on market segmentation, product planning, pricing, distribution
channels, physical distribution, personal selling, advertising and sales
promotion, are explored.
Basic Concepts of
Computer (Credits: 4)
The primary
objective of this course is to teach the fundamental concepts of computers and
computer-based information system. Basic concepts include computer operations,
central processing unit, input/output, and auxiliary storage. The tools of
computing include microcomputer-based spreadsheet, data base, and word
processing software packages.
This course
contents include: the firms and its environment, financial statements,
financial analysis, financial risks, financial planning framework, capital
management, agency cost
controlling, financial distress resolutions, and other related fields.
Production &
Operation Management (Credits: 6)
The major
contents contain: production & depravation strategy, R & D and new
product development, forecasting, production capacity, MRP, JIT, inventory
management, and scheduling.
Director: Kuo, Chung-jen, Associate Professor E-mail: kuocj@jupiter.touc.edu.tw
Phone: (02) 26212121 ext. 5511, 5512 Fax: (02) 86318426
Objectives:
The objective of the Department is to train students to analyze current
computer software related to industrial engineering and management and to
resolve related problems originated from the factories.
The design of the curriculum is to equip students with the ability to
improve and develop computer software systems. Students are required to operate the software systems in
person and make comparisons between them.
General Courses
Credits
|
|
English |
4 |
|
|
English Lab Drills |
2 |
|
|
Constitution: The Foundation Spirit of R.O.C |
4 |
|
|
Military Training |
2 |
|
|
Selective General Course |
|
|
|
Physical Education |
2 |
|
|
Accounting |
6 |
|
|
Calculus |
6 |
|
|
Fundamental Management in Industrial Organizations |
4 |
|
|
Basic Concepts of Computer |
4 |
|
|
Economics |
4 |
|
|
Software Package |
2 |
|
|
Economics |
6 |
|
|
Intensive Language |
4 |
|
|
Managerial Accounting |
6 |
|
|
Statistics |
6 |
|
|
Production Planning and Control |
6 |
|
|
Industrial Safety and Management |
2 |
|
|
Programming Language & Practice |
4 |
|
|
Auto CAD |
2 |
|
|
Facility Planning |
2 |
|
|
Work Study |
4 |
|
|
Quality Control |
6 |
|
|
Operation Research |
6 |
|
|
Industrial Policy |
2 |
|
|
Data Structure |
2 |
|
|
System Analysis |
3 |
|
|
Management Information System |
3 |
|
|
Design Project for Industrial Management |
2 |
|
|
Topics on Industrial Engineering |
2 |
|
|
Material Flow Management |
6 |
|
|
Engineering Economics |
3 |
Elective
Courses
Credits
|
|
Linear Algebra |
4 |
|
|
Regression
Analysis |
2 |
|
|
Experimental
Design |
2 |
|
|
Industrial
Robot |
3 |
|
|
Human Resource
Management |
3 |
|
|
Marketing
Management |
3 |
|
|
System
Simulation |
2 |
|
|
Quality
Assurance System |
2 |
|
|
Quality
Improvement Techniques |
2 |
|
|
Financial
Management |
3 |
|
|
Business Ethics |
2 |
|
|
Human Factor
Engineering |
2 |
Course
Descriptions:
Expert Systems
and Their Applications in Production Management (Credits: 3)
This course
introduces the concept, components and framework of expert systems in the
context of industrial management. We then discuss the way to apply expert
systems in the problem domain of production management, based on certain expert
systems' shells, some prototype systems will be established in order to model
the domain knowledge into an expert system (as the in-class assignment).
Finally, the potentiality of the expert systems in order areas are covered.
Material Flow Management